Tea Profile
- Category: Raw Black Tea (Sheng Puer)
- Location: Banpo, Yunnan Province
- Pick: Spring 2007. Pressed 2018
- Special Properties: Aged, Old Bush, Naturally Fermented
- Mouthfeel: Drying, Smooth, Gentle
- Sensory Experience: Warming, Energizing
- Roast: None
- Oxidation: None
Best Brewed in Glass or Ceramic
Water Temperature | 170°F |
Amount of tea | 7 grams of tea |
Brew Covered or Uncovered | Uncovered |
Rinse | None |
Brew Times |
Ceramic or Glass
|
In Store Pickup is free at our Oakland location.
Overnight and Domestic shipping available.
For international shipping, please contact John directly at: j28.brown@gmail.com